Your costs are moving every day. Loaded helps you stay ahead of them.

See and control your COGS, labour, revenue and operating performance from one back-office platform, before small cost increases become big profit problems.

Loaded is the secret sauce for hospitality

An all-in-one app that delivers real results, built specially for hospitality

Margins maximised

Keep food and labour costs under control with live recipe margins and food and beverage wage management. See where profit is being won or lost before it becomes a bad surprise.

Right-now reporting

See sales, labour, COGS, cashups and performance as the day unfolds. Compare shifts, days or venues and quickly understand what’s changed and where you need to look closer.

Wages and Workforce

Build smarter rosters around expected sales, track actual labour costs as the week unfolds and catch shifts running over before the extra minutes add up. Loaded connects rostering, time clocks, approvals and payroll in one place.

Built by hospitality

We’re hospitality operators ourselves, so we build for the way venues actually run. No generic tools borrowed from other industries, just the features hospitality teams genuinely need to perform better.

Plate of sliced brisket with barbecue sauce, French fries, and a garnish of parsley, set against a screen showing a recipe management interface for brisket and chips.

What it looks like once your team and stock are in one place

Real results from Loaded operators across Australia and New Zealand.
Circle graphic showing a bar chart and text indicating a plus 8 percent profit margin.
Profit Margin
Margins up 8% on average
Improvement in labour and COGS margins, averaged across new Loaded customers.
Dane Wall, Loaded customer
3 venues
Wage costs from 50% → 33%
And customer wait times dropped too — Wall Group
Steve Anderson, Loaded customer
2 venues
$60k loss → 20% net profit
Lott Group's turnaround, from the red to solidly profitable.
Lucy Whelan, Loaded customer
40 venues
28 days saved per year
Using AI invoice processing, across every LoneStar & Joe's Garage franchise venue.

Ready to look? We’re here to help

Chat to someone real

See Loaded in action with a real person who understands how venues run. No pushy sales stuff, just a hands-on walkthrough with someone who speaks your language.

We’ll help you move

Whatever your setup (spreadsheets or software), we’ll guide you through the switch. That means your key data and workflows make it over cleanly - no messy setup, no downtime.

We’ll set you up to win

We’ll make sure your team knows exactly how to use Loaded, where to find the numbers that matter, and what to do with them. You'll hit the ground running.

See how Loaded compares

You'll have questions — and you'll want to know the switch is actually worth it. Book a 30-minute demo to chat it through with a Loaded and hospo expert.

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Join 10,000+ Hospo Owners & Managers on Loaded

Collage of diverse restaurant staff and patrons including chefs preparing food, bartenders pouring drinks, servers taking orders, and smiling customers in various casual dining settings.